Tender, alder-wood smoked salmon wedges from the glacial waters of Alaska and infused with a unique combination of coriander and Malabar pepper. The fish in each jar has been carefully prepared and hand-packed using the same tradition that has been passed down from generation to generation. Share and enjoy this delectable treat the way Alaskans do. Simply empty the jar onto a plate and serve as is or with crackers, your favorite cheese and a glass of wine. Simply open, pour out, and enjoy.
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