Napoleon Perla Pacifica Sardines Chili, 15-Ounce Cans (Pack of 24)
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Sardine is a generic term applied to various kinds of small fish, packed hermetically in cans/other containers, in water or various oils/sauces. Sardines are not born as sardines. Some are called brislings, pilchards, or silds. In short, sardines are little fish of any species. Sardine is analogous to the word “cub”…there are deer, lion and wolf cubs - except there are no sardines swimming. They become sardines after they are in the tin. The name sardine is derived from Sardinia, a Mediterranean island, where small fish were in abundance.
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