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Pink Salmon Roe Classic Caviar - 2 Oz

Average Customer Rating:
4.6 (Based on 11 reviews)
  • Price:$5.43 & FREE Shipping
  • Availability:Usually ships in 24 hours
Product Description
Alaska Salmon RoeFlavor: Mild but saltier flavorColor: Red-orange colorAppearance: medium to large size.Shelf-life: (2 weeks refrigerated, 6 months frozen) Caviar Should Be Stored Between 26 And 32 Degrees F. This can be done either by putting the tin in the coldest part of the refrigerator, usually the meat shelf, or by placing the tin in a bowl directly onto the surface before placing it back in the refrigerator. Turn the tin over each day so the oil reaches all of the eggs.Caviar should be served from a non-metal spoon. Caviar spoons are widely available in Boviar Server, Place the caviar in a small glass or porcelain bowl inside of a larger bowl filled with crushed ice. Make sure that the water from the melting ice does not enter the caviar bowl. If Serving Caviar On Crackers, Use Bland, Unsalted Crackers. Caviar is never pasteurized. However, once opened, fresh caviar must be consumed within several days. To enjoy fresh caviar, simply spread sweet (unsalted) butter on a crusted French baquette, add a layer of caviar and a squirt of lemon. Then chase it with chilled vodka, or a chilled glass of champagne or Chardonnay.
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