Ramon Pena blends tradition, flavor and quality to offer exclusive products with the best fish and seafood. Ramon Pena's White Tuna Belly, also known as ventresca de bonito, has a rich and delicate flavor. Tinned with olive oil and salt, this delicacy can be enjoyed anywhere, any time, without any further preparation or embellishment.Ramon Pena is located in the Galican Rias, located at the west side of mainland Europe, where climate and the purity of the waters make it a unique place for traditional local fishery and shellfish culture of a high gastronomic value. Their current factory is provided with the most advanced technology and production facilities. Their selections have a limited production because only the best will do.Each tin contains 3.54 oz (111 gr) of White Tuna Belly in Olive Oil by Ramon Pena.
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